Taste Guru delivers only the best-tasting gluten-free food on the market. SIGN UP NOW AND GET YOUR 1st MONTH FREE WITH COUPON CODE: CPFREE.
It’s guaranteed! Sign-up and get ready for new taste sensations every month. It’s delivered right to your door–always with free shipping. It’s time you enjoyed gluten-free food!
Taste Guru, a gluten-free box of the month club, was founded because it can be tough to find great-tasting, gluten-free food. They taste dozens of new foods every month, box up our favorite finds, and deliver them to your door each month with free shipping (after the 1st free box) plus the cost of food, which is lower than you can find in your local grocery store. We think it’s time you enjoyed gluten free!
- Cost efficiency of the box
- Brand awareness – helping to promote the small companies with quality products as well as the larger, well-known companies
- Passion for the gluten-free lifestyle – there is a personal connection (gluten-free founder, gluten-free employees); want to help others through their GF journey
- Will only promote and include gluten-free products that pass the test – will not give customers food that isn’t worth it
- Resource for community – TG Magazine’s tips & recipes; Spreading awareness and promoting brands and bloggers via social media
- Our personalized recipe card that goes in each months box
- Convenience factor — people starting out gluten free don’t know where to start
- We are like their gluten-free personal shopper!
- Relationships with great vendors, small mom & pop shops and bigger vendors that give us the newest products out there.
Shipping on the first box is $11.95 — for a box of gluten-free products that is a great deal!! You are under no commitment to continue and can cancel after the first box if you do not wish to continue the subscription.
Head over to Taste Guru now!
Disclosure: This post may contain one or more referral links that may yield commissions for Saving With Candy at no cost to you. See Saving With Candy’s disclosure statement for more details.
No comments:
Post a Comment